Firm and well-balanced, this Merlot is characterized by spicy, dark plum, and berry flavors. Silky, smooth well-integrated ripe tannins provide structure and ensure a long and lingering finish without being overly aggressive.
The Merlot was vinified with care and passion. Extensive sorting of the grapes formed part of the quality management process. The grapes were de-stemmed and partially crushed. A combination of punch downs and pump overs at cooler temperatures of 24°C - 26°C. The wine was then left on skin post ferment for between four and six weeks at 16°C. Matured in 70% new French oak barrels for 16 months.
Winemaker: Morne Vrey
Winemaker: Morne Vrey
Nestled between majestic mountains and overlooking the vineyards of Stellenbosch, Delaire Graff Estate has achieved what owner and globally renowned visionary Laurence Graff had in mind when he acquired this magnificent Cape Winelands property in 2003 and vowed to transform it into South Africa’s most desirable art, hospitality and wine destination.
