The Coastal Cuvée is rich in tropical fruit flavors, underpinned by layers of blackcurrant, gooseberry, and nettles. Well-balanced and complex, it finishes long, with concentrated fruit and fresh, crisp acidity.
The grapes received partial skin contact and were gently pressed, retaining freshness. Fermentation lasted 3 weeks at 15 ̊C. A 8% Semillon component was fermented in new French oak barrels for 3 weeks, adding additional body and dimension.
Winemaker: Morne Vrey
Winemaker: Morne Vrey
Nestled between majestic mountains and overlooking the vineyards of Stellenbosch, Delaire Graff Estate has achieved what owner and globally renowned visionary Laurence Graff had in mind when he acquired this magnificent Cape Winelands property in 2003 and vowed to transform it into South Africa’s most desirable art, hospitality and wine destination.
