The color is bright pale gold with hints of green around the rim, reflecting freshness and youth. An expressive bouquet of smoky floral and citrus notes on the nose. On the palate, almonds, pears and passion fruit flavors are supported by a crisp acidity and fine spicy minerals.
Extensive bunch sorting was integral to the quality management process. The grapes were whole bunch pressed and then barrel fermented for 14 days. Maturation occurred in 225 liter 40% new French barrels for 10 months, with no batonage or malolactic fermentation to retain freshness.
Winemaker: Morne Vrey
Winemaker: Morne Vrey
Nestled between majestic mountains and overlooking the vineyards of Stellenbosch, Delaire Graff Estate has achieved what owner and globally renowned visionary Laurence Graff had in mind when he acquired this magnificent Cape Winelands property in 2003 and vowed to transform it into South Africa’s most desirable art, hospitality and wine destination.
