Bright red fruit jumps out of the glass. Aromas of red cherry, raspberry and cranberry are enhanced by notes of cinnamon and Provençale herbs. On the palate, vibrant acidity heroes the red fruit flavors, supported by light, fine tannins.
Notes of cinnamon, allspice and fennel add interest and complexity, with red cherries on the finish.
Notes of cinnamon, allspice and fennel add interest and complexity, with red cherries on the finish.
Grapes are sourced from the Piekenierskloof, about 80km from the West Coast. Unirrigated bush vines are planted in deep sandy soils. Elevated sites have a warm climate with cooling evening winds
Winemaker: Duran Cornhill
Winemaker: Duran Cornhill
Located along South Africa's breathtaking west coast, Donkiesbaai embodies a sense of adventure and coastal heritage. Just three and a half hours north of Cape Town, this serene bay of white sands, black mussels, and Atlantic waves inspires a unique range of wines crafted in the Piekenierskloof.
Each bottle reflects the region’s rugged beauty and pairs effortlessly with traditional west coast cuisine like crayfish, harders, and fresh seafood. Donkiesbaai wines capture the essence of coastal living, blending rich history with a contemporary, adventurous spirit. Perfect for those seeking wines with authenticity and character.
Each bottle reflects the region’s rugged beauty and pairs effortlessly with traditional west coast cuisine like crayfish, harders, and fresh seafood. Donkiesbaai wines capture the essence of coastal living, blending rich history with a contemporary, adventurous spirit. Perfect for those seeking wines with authenticity and character.
