Beautiful flavor like ripe passion-fruit and granadilla bursts out of the glass. A fun white of peachiness also compliments the other fruity aromas. A fresh, crisp, medium-bodied wine made in a New World style. Delicious pineapple and granadilla flavors together with Granny Smith apples impart a zesty and lengthy finish on the palate.
This refreshing and flavorful wine will pair well with fresh salads, including fruit salad. Perfect for a fish braai (barbecue) with roast vegetables on the side. A summer sunset wine to enjoy with family and friends.
This refreshing and flavorful wine will pair well with fresh salads, including fruit salad. Perfect for a fish braai (barbecue) with roast vegetables on the side. A summer sunset wine to enjoy with family and friends.
The grapes originate from Robertson, Stellenbosch and Franschhoek. The Robertson grapes were picked slightly earlier at around 21˚Balling to ensure higher natural acidity and distinct flavors of gooseberry & fresh cut grass. The riper Stellenbosch and Franschhoek grapes at 23° Balling gives the nose a fresh passion fruit flavor.
Fermentation took place between 11-13˚C, with extended lees contact to ensure a well balanced mouthfeel that supports all the flavors on the palate.
Winemaker: Eugene Van Zyl
Fermentation took place between 11-13˚C, with extended lees contact to ensure a well balanced mouthfeel that supports all the flavors on the palate.
Winemaker: Eugene Van Zyl
Leopard’s Leap was conceptualized at the turn of the century by winemaker and businessman Hein Koegelenberg. Situated in South Africa’s prime Winelands area, Leopard’s Leap Family Vineyards boasts comprehensive, modern premises, neighboring the town of Franschhoek, the gourmet capital of South Africa.
Alongside its primary role as a wine producer, Leopard’s Leap has developed rapidly as a tourist destination with an attractive offering. Visitors can get close to the values of the Leopard’s Leap brand and experience the Leopard’s Leap identity and principal passions – wine, food, conservation, and literature.
Alongside its primary role as a wine producer, Leopard’s Leap has developed rapidly as a tourist destination with an attractive offering. Visitors can get close to the values of the Leopard’s Leap brand and experience the Leopard’s Leap identity and principal passions – wine, food, conservation, and literature.
