The Belle Nectar takes all the delights of Pinot Noir and celebrates a sweeter palate. Created in the traditional French method of bottle fermentation known as Cap Classique in South Africa, this CC is the youngest addition to the portfolio and is certainly the trendsetter as far as Cap Classiques go. Enjoy strawberries and rose petals on the nose, with a sweet palate.
At Haute Cabrière, the von Arnim family specializes in wines created from Chardonnay and Pinot Noir grape varietals. This wine pays tribute to the versatility of Pinot Noir.
Winemaker: Takuan von Arnim
Winemaker: Takuan von Arnim
Cradled by mountains in the scenic Franschhoek valley, Cabrière is deeply rooted in history. The range of Pierre Jourdan wines produced on the estate honor the memory of French Huguenot Pierre Jourdan, who was granted the land on December 22, 1694. He named his property Cabrière, after the village he had fled from near Avignon, and planted the first vines. Proprietor Achim von Arnim bought the land for the purpose of producing wine in the Champagne style, called Methodé Cap Classique or MCC in South Africa. An enthusiast whose lust for life is expressed in winegrowing. Achim says simply: “It was as if Cabrière had been waiting for me.” Achim bought a second property, aptly named Haute Cabrière. The philosophy and specialty is producing wine exclusively from Chardonnay and Pinot Noir. The iconic Chardonnay Pinot Noir blend was a South African first, leading the market in a blend of these varietals. Currently overseeing the wine-making is 2nd generation Cellar Master, Takuan von Arnim. He shares his father’s philosophy of the importance of terroir and the passion for Chardonnay and Pinot Noir.
