This wine is red fruit-forward, showcasing bright flavors of red currants and subtle notes of black and blueberry in the background. The light oaking enhances the fruit profile, adding depth without overpowering the natural fruit expression.
On the palate, it's velvety and smooth, with well-integrated tannins that provide structure. A hint of smokiness adds complexity, leading into a lingering, juicy finish that leaves a lasting impression.
On the palate, it's velvety and smooth, with well-integrated tannins that provide structure. A hint of smokiness adds complexity, leading into a lingering, juicy finish that leaves a lasting impression.
Fermentation took place in an open fermentation tank at 24˚C with two to three punch-downs daily. Malolactic fermentation took place in 100% stainless steel tanks. Total maturation time in barrel was twelve months.
Winemaker: Mari Kotzé
Winemaker: Mari Kotzé
Rickety Bridge wine estate is undoubtedly one of the most progressive wineries in the Cape. The historic wine making cellar was recently renovated and converted into a barrel fermentation centre, the new winery was built and modern cooling equipment was installed. The newly built wine tasting centre is the perfect place to sample 200 years of wine making tradition: taste these delightful Franschhoek wines in comfort, al fresco in summer on the winery veranda or relaxing in front of the fire in winter. The pleasures of these outstanding South African wines extend beyond the bottle.
