Description
The name Merindol is taken from the Malan Coat of Arms and is the French village from where the Malan Huguenot forebears originated. The Syrah vineyard from which the Merindol originates is planted on deep red Hutton soil of weathered granite origin.
Rich velvet red with decadent layers of black forest chocolate cake topped with black cherries. Masculine perfume with a white pepper and cinnamon twist. Tailored tannins capture the aromas of black fruit with hints of liquorice. This wine exudes an essence of elegance and refinement, destined to evolve with greater complexity and depth during 8 to 10 years of careful cellaring.
Rich velvet red with decadent layers of black forest chocolate cake topped with black cherries. Masculine perfume with a white pepper and cinnamon twist. Tailored tannins capture the aromas of black fruit with hints of liquorice. This wine exudes an essence of elegance and refinement, destined to evolve with greater complexity and depth during 8 to 10 years of careful cellaring.
The grapes are hand-picked with meticulous sorting in the vineyard. There is a 23% whole bunch component in the fermentation. The grapes are left for two days for a cold soak before fermentation starts. Three soft pump overs are done daily during fermentation. The total time on the skins is 20 days before pressing. Malolactic fermentation occurred in tank, from where it was racked to barrel for ageing.
Winemaker : Debbie Thompson
Winemaker : Debbie Thompson
Named after the majestic views of the Simonsberg Mountain, Simonsig Estate is situated in the famous Stellenbosch Winelands just 45 km east of Cape Town. Simonsig Wine Estate comprises 302 hectares with 210 hectares (518 acres) under vines. The ancient soil types consist of sandstone, decomposed granite and shale. All the vineyards receive supplementary irrigation.
The estate was voted top wine producer by no less than three South African wine competitions and bears numerous accolades, including South Africa's Top Shiraz and Woman Winemaker of the Year.
The estate was voted top wine producer by no less than three South African wine competitions and bears numerous accolades, including South Africa's Top Shiraz and Woman Winemaker of the Year.
