Description
The Hemel-en-Aarde Valley and its associated terroir has proven itself to be one of the Cape's most treasured Chardonnay locations. The name Missionvale stems from the mission hospital established on the domain property in the early 19th Century. All grapes are harvested from this Estate to create one of the finest Chardonnays.
Reserved at first, slow releasing aromas of concise lemon rind, grilled pineapple and white flower. The palate is linear in profile, yet sufficiently textural, courtesy of an underlying macadamia nut intensity. Graceful and finely balanced, the wine is centered around a mouth-watering oyster shell core. Crafted for the long haul – enjoy through 2028.
Reserved at first, slow releasing aromas of concise lemon rind, grilled pineapple and white flower. The palate is linear in profile, yet sufficiently textural, courtesy of an underlying macadamia nut intensity. Graceful and finely balanced, the wine is centered around a mouth-watering oyster shell core. Crafted for the long haul – enjoy through 2028.
Grape bunches were pressed whole and juice racked to barrel following a short settling period, without enzyme. These pre-fermentation practices are deliberately oxidative and result in wines that mature without loss of its fresh green tint.
Indigenous yeast populations initiate fermentation spontaneously within a few days. Matured sur lie in French oak for 9 months, of which 30% was new. 11% of the final cuvee was fermented and matured in terra cotta amphora. Bottled with light filtration in January 2024.
Winemaker: Chris Albrecht
Indigenous yeast populations initiate fermentation spontaneously within a few days. Matured sur lie in French oak for 9 months, of which 30% was new. 11% of the final cuvee was fermented and matured in terra cotta amphora. Bottled with light filtration in January 2024.
Winemaker: Chris Albrecht
Established in 1989, Bouchard Finlayson is a boutique winery dedicated to the making of Pinot noir, Chardonnay and Sauvignon Blanc wines of outstanding quality. Located in the wine ward of Walker Bay, an hour and a half from Cape Town, the 125-hectare property currently has 22 hectares under vines, the rest is mountain land, covered by the spectacular indigenous 'fynbos' flora of the Western Cape.
Bouchard Finlayson's flagship wine is the Galpin Peak Pinot Noir, which has won many an award and accolade. Growing on the slopes of Galpin Peak, repeated vintages of this path-blazing wine continue to reflect a true celebration of Pinot-crafting, consistently endorsing the Hemel-en-Aarde Valley as a jewel in the hunt for this elusive grape. Bouchard Finlayson is renowned as one of South Africa's top wineries and this can be attributed to their philosophy and focus to produce wines of the finest quality
Bouchard Finlayson's flagship wine is the Galpin Peak Pinot Noir, which has won many an award and accolade. Growing on the slopes of Galpin Peak, repeated vintages of this path-blazing wine continue to reflect a true celebration of Pinot-crafting, consistently endorsing the Hemel-en-Aarde Valley as a jewel in the hunt for this elusive grape. Bouchard Finlayson is renowned as one of South Africa's top wineries and this can be attributed to their philosophy and focus to produce wines of the finest quality
