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glens choice

Man O War Waiheke Island

'Tytti Kulta' Red Blend, 2018

750ml
Country of Origin: New Zealand
Imported: 60 Bottles
In stock: 16 bottles
$118
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Varietal Composition: Cabernet Sauvignon (39%), Merlot (30%), Cabernet Franc (25%), Petit Verdot (6%), Malbec (1%)
ABV: 15.50%
RS: 0 g/l
Cellaring Potential: 10 - 15 years

Description

Aromas of lifted cherry, red plum, dark chocolate and a light graphite and brine note expressing the prominence of Cabernet Sauvignon in the blend and very suggestive of our coastal vineyard sites.

The palate is very well defined with concentration tethered to a line of freshness which is then balanced with a structured but fine finish of polished tannin giving a refined persistence on the palate.

Ratings/Accolades:
Bob Campbell, Master of Wine: 95 Points
Cameron Douglas, Master Sommelier: 92 Points
Aged for 24 months in a mix of new and used oak, the 2013 Man O War; War Kulta Totto Syrah was aged in bottle for 4 years before release.  With mocha, cedar and black olive notes accented by dark, pummy fruit,  it is a full bodied wine that boasts a creamy, supple mid-palate and a long but still-chewy finish.  A beautiful wine to be enjoyed for 10 years from vintage.  Only 900 bottles produced.

WineMaker: Duncan McTavish
The Man O’ War story begins with a special piece of land rich in history. Located at the eastern end of Waiheke Island, Man O’ War is a stunning array of coastal hillsides with high cliffs and pristine beaches forming a ruggedly beautiful coastline.

It was along this coastline that Captain James Cook came to anchor during his first voyage around the islands of New Zealand in 1769. Upon sighting the ancient stands of magnificent Kauri trees ashore, Cook noted in his journals that they would make ideal masts for the Man O’ War warships of the Royal Navy. Thus the name Man O’ War was bestowed upon this unique land.

Flavor Profiles

red cherries

Red cherries

plum

Plum

dark chocolate

Dark chocolate

wet gravel

Wet gravel

In the cellar

About the Winery

Location

Waiheke Island, New Zealand

Waiheke Island, New Zealand

Waiheke Island, just off Auckland’s coast, is a paradise for wine lovers seeking purity and poise. The island’s maritime climate and mineral soils produce exceptional Syrah, Bordeaux-style reds, and aromatic whites with signature elegance. Expect concentrated flavors, smooth texture, and a subtle oceanic freshness that sets these wines apart. Our selection highlights the best of this boutique region where passion and place converge. Explore Waiheke Island Wines and taste New Zealand’s coastal sophistication.

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